Brunch @ Cafe
We are a Farm to Fork cafe thus our menu changes constantly and in tune with the seasons.
We also run different menus during the week and weekend.
Breakfast items come with a side of Fresh Fruit or Country Potatoes
THE OMELETTE * $13
Two organic cage free egg omelet made with shredded cheese and bell peppers, with your choice of bacon, chicken apple sausage or avocado. Served with your choice of sourdough or wheat toast, and house made jam Add side salsa for... 0.50
FLOWER FARM FRENCH TOAST $15
Cinnamon frosted flake crumble encrusted Texas toast topped with whipped cream and powdered sugar, and served with your choice of fresh fruit or country style breakfast potatoes Add Gluten Free Bread for... 1.00
BREAKFAST BURRITO $13
Spinach tortilla stuffed with country style potatoes, scrambled eggs, chicken apple sausage, house made garden salsa, avocado, and shredded cheese Add a Side of Garden Salsa for... 0.50 per
AVOCADO TOAST* $12
Your choice of sourdough, wheat or gluten free toast with hummus and avocado topped with everything seasoning
Paninis & Sandwiches are served with your choice of one of our daily side items and your choice of sourdough, wheat or gluten free bread. We've listed our favorite breads for each Panini & Sandwich.
CLASSIC B.L.T* $15
Applewood smoked bacon, crisp romaine lettuce, beefsteak tomato slices and a garlic herb aioli served on toasted wheat bread
VEGGIE DELI SANDWICH* $13
Flower Farm Sun-dried tomato pesto hummus, crisp romaine lettuce, tomato, onion, bell pepper, cucumber, and avocado served on toasted wheat bread Add Pepper Jack or Cream Cheese for... 1.00
CILANTRO LIME CHICKEN SANDWICH* $15
Seasoned chicken breast, cilantro aioli, pepper jack cheese, avocado, brioche bun
CITRUS SALAD v $13
Fresh Flower Farm citrus, spring mix, roasted pecans, gorgonzola, dried cranberries, and honey dijon vinaigrette
V = Vegetarian *Gluten Free Options
Additions: Avocado... $1 Meat... $3
Our sliced sourdough and seeded wheat bread are made locally by the Baker & the Cakemaker in Auburn. We also proudly serve Heritage Multigrain Gluten Free Bread which can be substituted on any of our sandwiches..
An 18% service fee will be charged for parties of 8 or more
We are delighted to serve many organic items including Mary's Organic Free Range Chicken, local organic bread from the Baker and the Cakemaker, organic free range eggs and many others.
CHARCUTERIE PLATE $17
French baguette crackers, cheese, meats, and jam served with an assortment of fruit and nuts.
CHEESE PLATE $15
French baguette, crackers, cheese, veggies, hummus, and jam served with an assortment of fruit and nuts.
VEGAN PICNIC PLATE $13
French baguette, crackers, veggies, hummus, and jam served with an assortment of fruit and nuts.
ON THE LIGHTER SIDE AND FOR THE KIDS
Bagel and Cream Cheese $5
Your choice of either a Sourdough Garlic Cheddar, Everything or Plain bagel with cream cheese. Includes side of fresh fruit.
PB&J* v $6
Peanut butter and house made jelly served on sourdough bread with choice of fruit or Sun Chips on the side
CHEESE PANINI $8
Melted cheddar cheese on sourdough bread with choice of fruit or Sun Chips on the side
THREE CHEESE FLATBREAD $8
Marinara sauce topped with a blend of mozzarella, cheddar and parmesan cheese
Always house made, fresh & delicious! We use organic eggs and organic wheat flour in many of our items. Please check our baked goods case for today’s choices & prices.
Items can include Scones, Cookies, Muffins, Brownies, and more!
Everyone at the Flower Farm thanks you for choosing to visit us! We value your health and business which is why we only use the highest quality ingredients we can. Fresh, local, responsible and sustainable food is important to us to serve food that we believe in. We hope you can taste the difference!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness